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Slow Cooker Ribs

Slow Cooker Ribs

5 from 1 vote
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Author: Lauren Greutman

Ingredients

  • 2 - 2.5 lbs. baby back pork ribs
  • 1/2 onion sliced
  • 1 Tbsp paprika
  • 1 tsp black pepper
  • 1 tsp salt
  • 1/2 16 oz. bottle BBQ sauce
  • 2 cloves garlic minced or pressed
  • 1/2 cup water

Instructions

  • Slice onion and place on bottom of slow cooker.
  • Cut ribs into halves or thirds and place over the onion.
  • Add all spices and garlic on top of the ribs.
  • Add the BBQ sauce and water.
  • Cook on low for 8-10 hours
  • Remove from slow cooker and enjoy!