Do you always have issues with draining your ground beef? I’ve tried it all; paper towels to sop it up, draining into a dish (but then the ground beef goes with it.)
Here is how we do it in our house – it takes a pan and a colander.
Simply place the colander inside the cold pan, dump the ground beef in the colander and all the grease drains right into the pan. Once the grease cools a bit we then pour it into an old can and discard in the garbage can.
Now you have perfectly drained ground beef.
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