Marinated Grilled Chicken

Published on April 1, 2013 By Lauren
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    Marinated Grilled Chicken
    Author: 
    Prep time: 
    Cook time: 
    Total time: 
    Serves: 6
     
    Easy and tasty grilled chicken - perfect for the summer or anytime of year!
    Ingredients
    • 2 large chicken breasts
    • 1/2 bottle of italian dressing
    • 1 Tbsp lemon juice
    • kosher salt
    Instructions
    1. Pound chicken to about 1/2 inch thickness, and cut into strips.
    2. Season both sides of chicken with kosher salt.
    3. In a bowl or freezer bag, place chicken, dressing and lemon juice.
    4. Marinade in the refrigerator for a minimum of 4 hours, preferably overnight.
    5. Cook on a hot grill for a bout 8 minutes, flipping at least once, or until chicken is done.

     

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