15 minute red pepper and kielbasa sausage recipes

Published on April 19, 2014 by Lauren
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    Lauren Greutman Recovering Spender

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    Are you looking for a simple weeknight dinner idea This 15 minute Red Pepper and Kielbasa pasta can be ready in 15 minutes or less!

    One of my favorite kilebasa sausage recipes is this quick and easy 15 minute red pepper and kielbasa pasta dish.  From start to finish this will take you only 15 minutes, it's the perfect week night dinner dish after a hard day of work!

    This meal is one of my go to meals that can always be made for under $10.00!


    15 Minute Red Pepper and Kielbasa Pasta
    Prep time: 
    Cook time: 
    Total time: 
    Serves: 4
    From start to finish, this kielbasa sausage with red peppers recipe will take you only 15 minutes; it's the perfect week night dinner dish after a hard day of work!
    • Elbow Pasta or Farfalle (we used Tinkyada Gluten free elbow pasta)
    • Hillshire Farms Turkey Kielbasa (12 or 13 oz)
    • 1 Red Pepper, sliced
    • 1 Yellow Pepper, sliced (you can also use a green pepper if you have that instead)
    • 1/2 cup beef broth – used beef bouillon
    • 1/8 tsp pepper
    • ¼ cup parsley
    • 1-2 tablespoon olive oil
    • Parmesan cheese (optional)
    1. Cook pasta
    2. While pasta is cooking, sauté peppers in oil until soft.
    3. Add kielbasa and cook until browned.
    4. Add broth and pepper and bring to a boil.
    5. Simmer for 10 minutes and then add to pasta.
    6. Top with parsley and parmesan cheese.

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